Satay celup

Item Rating: 62/100

One cup of Satay celup is around 235 grams and contains approximately 471 calories, 18 grams of protein, 29 grams of fat, and 35 grams of carbohydrates.

Satay Celup is a delicious Malaysian dish that features skewers of fresh ingredients, such as meats, seafood, and vegetables, ready to be dipped into a bubbling pot of rich peanut sauce. Originating from the vibrant streets of Malacca, this unique dining experience combines the thrill of hot pot with the savory flavors of traditional satay. While the dish offers a variety of healthy options, like fresh greens and lean proteins, it’s important to enjoy it in moderation due to the rich, flavorful sauce. Dive into a communal feast that’s not only tasty but also brings friends and family together!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	471

Total Fat 29.41g	38%
Saturated Fat 11.76g	59%
Polyunsaturated Fat NaNg
Cholesterol 59mg	20%
Sodium 941mg	41%
Total Carbohydrate 35.29g	13%
Dietary Fiber 3.53g	13%
Total Sugars 5.88g
Protein 17.65g	35%

Vitamin D 0IU	0%
Calcium 59mg	5%
Iron 2mg	13%
Potassium 353mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%

Protein: 14.8%

Carbs: 29.6%