Sata andagi
Item Rating: 54/100
One cup of Sata andagi is around 237 grams and contains approximately 948 calories, 14 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.
Sata Andagi is a traditional Okinawan treat, commonly known as sweet deep-fried doughnuts. Made from simple ingredients like flour, sugar, eggs, and baking powder, these delightful pastries boast a crispy exterior and a soft, fluffy interior. Originating from Japan's Okinawa region, Sata Andagi offers a unique blend of sweetness and texture that's hard to resist. While they are delicious, keep in mind they are high in calories and sugar, making them a delightful indulgence rather than a health food. Enjoy a bite of Okinawan culture with every sweet morsel!
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Nutrition Facts
| Serving size | 1 cup (237.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 948 |
| Total Fat 47.39g | 61% |
| Saturated Fat 9.48g | 47% |
| Cholesterol 95mg | 32% |
| Sodium 711mg | 31% |
| Total Carbohydrate 118.48g | 43% |
| Dietary Fiber 4.74g | 17% |
| Total Sugars 47.39g | |
| Protein 14.22g | 28% |
| Vitamin D 0IU | 0% |
| Calcium 95mg | 7% |
| Iron 5mg | 26% |
| Potassium 237mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 44.6%
Protein: 5.9%
Carbs: 49.5%