Sashimi tuna
One cup of Sashimi tuna is around 233 grams and contains approximately 302 calories, 69 grams of protein, 2.7 grams of fat, and 0 grams of carbohydrates.
Sashimi Tuna is a delicate dish made from premium cuts of fresh tuna, typically served raw and thinly sliced. Originating from Japanese cuisine, it showcases the art of simplicity and flavor, highlighting the quality of the fish itself. Rich in omega-3 fatty acids, Sashimi Tuna is known for its heart-healthy benefits, supporting brain function and reducing inflammation. With its high protein content and low carbohydrates, this delectable dish makes for a nutritious choice. Experience the melt-in-your-mouth texture and fresh taste that embodies the essence of Sashimi Tuna.
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