Sashimi atum
Item Rating: 78/100
One cup of Sashimi atum is around 233 grams and contains approximately 255 calories, 54 grams of protein, 1.2 grams of fat, and 0 grams of carbohydrates.
Sashimi Atum is a delicious Japanese dish showcasing thinly sliced, high-quality tuna, known for its rich flavor and buttery texture. Originating from the culinary traditions of Japan, this delicacy highlights the freshness of the fish, often served with wasabi, soy sauce, and pickled ginger on the side. Packed with omega-3 fatty acids, Sashimi Atum promotes heart health and provides essential nutrients, making it a wholesome choice for seafood lovers. Enjoy it as an elegant appetizer or a light main course, and savor the taste of authentic Japanese cuisine in every bite.
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Nutrition Facts
| Serving size | 1 cup (233.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 255 |
| Total Fat 1.15g | 1% |
| Saturated Fat 0.32g | 2% |
| Cholesterol 91mg | 30% |
| Sodium 107mg | 5% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 54.32g | 109% |
| Vitamin D 0IU | 0% |
| Calcium 8mg | 1% |
| Iron 2mg | 14% |
| Potassium 955mg | 20% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 4.6%
Protein: 95.4%
Carbs: 0.0%