Nutrition Facts for Sambal teri
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Sambal teri

Item Rating: 58/100

One cup of Sambal teri is around 238 grams and contains approximately 476 calories, 24 grams of protein, 36 grams of fat, and 24 grams of carbohydrates.

Sambal Teri is a flavorful Indonesian chili paste made with tiny dried anchovies, garlic, shallots, and a blend of aromatic spices. This delicious condiment is a staple in Southeast Asian cuisine, known for its spicy, savory kick. Rich in omega-3 fatty acids from the anchovies, Sambal Teri offers health benefits like heart health and brain function. While it packs a punch of flavor, moderation is key due to its sodium content. Enjoy it as a topping on rice or as a side to elevate your dishes with bold, zesty flavors!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 35.71g 46%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1905mg 83%
Total Carbohydrate 23.81g 9%
Dietary Fiber 4.76g 17%
Total Sugars 11.90g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 5mg 26%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 18.6%
Carbs: 18.6%