Nutrition Facts for Saltgrass steak
Image of Saltgrass steak

Saltgrass steak

Item Rating: 51/100

One cup of Saltgrass steak is around 236 grams and contains approximately 625 calories, 52 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.

Saltgrass Steak is a mouthwatering blend of bold flavors and Texas tradition. Crafted from high-quality, tender cuts of beef, each steak is expertly grilled to perfection, drawing inspiration from the Lone Star State's rich culinary heritage. With a focus on fresh ingredients, Saltgrass Steak pairs perfectly with hearty sides like crisp vegetables and savory baked potatoes. While indulgent in taste, the grill marks reveal a healthier cooking method that locks in flavor without excess grease. Dive into the ultimate rustic dining experience where every bite takes you on a delicious journey through Texas!

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Nutrition Facts

Serving size 1 cup (236.5g)
Amount per serving % Daily Value*
Calories 625
Total Fat 41.67g 53%
Saturated Fat 15.62g 78%
Polyunsaturated Fat NaNg
Cholesterol 156mg 52%
Sodium 1563mg 68%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 52.08g 104%
Vitamin D 0IU 0%
Calcium 21mg 2%
Iron 4mg 23%
Potassium 729mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.3%
Protein: 35.7%
Carbs: 0.0%