Nutrition Facts for Salted cracker
Image of Salted cracker

Salted cracker

Item Rating: 52/100

One cup of Salted cracker is around 236 grams and contains approximately 1101 calories, 16 grams of protein, 39 grams of fat, and 157 grams of carbohydrates.

Salted Cracker is a savory snack that combines simplicity and flavor in every bite. Made from basic ingredients like wheat flour, salt, and yeast, these crunchy treats have roots in various cuisines around the world, from classic American to Mediterranean. With a sprinkle of sea salt, they deliver a satisfying crunch that's hard to resist. While they are a delicious option for snacking, it's important to enjoy them in moderation, as their sodium content can be high. Perfect for pairing with dips or enjoying on their own, Salted Crackers bring a delightful bite to any occasion!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 1101
Total Fat 39.31g 50%
Saturated Fat 7.86g 39%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2358mg 103%
Total Carbohydrate 157.23g 57%
Dietary Fiber 7.86g 28%
Total Sugars 7.86g
Protein 15.72g 31%
Vitamin D 0IU 0%
Calcium 157mg 12%
Iron 8mg 44%
Potassium 314mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.8%
Protein: 6.0%
Carbs: 60.2%