Salted caramel

Item Rating: 18/100

One cup of Salted caramel is around 238 grams and contains approximately 952 calories, 0 grams of protein, 24 grams of fat, and 179 grams of carbohydrates.

Salted Caramel is a delectable fusion of rich, buttery caramel laced with a hint of sea salt, creating a perfect balance of sweet and savory. Originating from traditional French desserts, this delightful treat has become a global favorite, enhancing everything from cakes to ice cream. While indulge with moderation, it offers a touch of decadence, though it can be high in sugar and calories. The addition of sea salt not only elevates the flavor but also enhances the tasting experience. So, whether drizzled or dipped, Salted Caramel delivers irresistible bliss in every bite!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	952

Total Fat 23.81g	31%
Saturated Fat 17.86g	89%
Polyunsaturated Fat NaNg
Cholesterol 60mg	20%
Sodium 1786mg	78%
Total Carbohydrate 178.57g	65%
Dietary Fiber 0.00g	0%
Total Sugars 119.05g
Protein 0.00g	0%

Vitamin D 0IU	0%
Calcium 238mg	18%
Iron 0mg	0%
Potassium 357mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%

Protein: 0.0%

Carbs: 76.9%