Nutrition Facts for Salmon tartare
Image of Salmon tartare

Salmon tartare

Item Rating: 75/100

One cup of Salmon tartare is around 238 grams and contains approximately 338 calories, 48 grams of protein, 14 grams of fat, and 0 grams of carbohydrates.

Salmon Tartare is a vibrant and fresh dish that originates from French cuisine, showcasing the delicate flavors of raw salmon. Made with sushi-grade salmon, finely diced, and mixed with ingredients like shallots, capers, and a hint of citrus, it’s often served on a bed of avocado or with a drizzle of olive oil. Rich in omega-3 fatty acids, it's a heart-healthy choice that supports brain function. While it’s indulgent, the simplicity of its ingredients makes it a nutritious option, perfect for a light appetizer or a gourmet treat. Dive into the freshness of Salmon Tartare!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 338.0952
Total Fat 14.2857g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 104.7619mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.619g 0%
Vitamin D 1357.1429IU 0%
Calcium 21.4286mg 0%
Iron 1.1905mg 0%
Potassium 1166.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 59.7%
Carbs: 0.0%
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