Nutrition Facts for Salmon tart
Image of Salmon tart

Salmon tart

Item Rating: 58/100

One cup of Salmon tart is around 237 grams and contains approximately 552 calories, 24 grams of protein, 39 grams of fat, and 32 grams of carbohydrates.

Salmon Tart is a delectable dish featuring a flaky pastry crust filled with a creamy blend of fresh salmon, cream cheese, and a hint of dill. This elegant entrée hails from the coastal cuisines, where seafood shines. It's not only rich in omega-3 fatty acids and high-quality protein, but also offers a burst of flavor that’s both satisfying and wholesome. Whether served warm or chilled, Salmon Tart is perfect for any occasion, balancing indulgence with nutritious ingredients. Enjoy this sophisticated delight that’s as good for your palate as it is for your health!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 552
Total Fat 39.43g 51%
Saturated Fat 15.77g 79%
Polyunsaturated Fat NaNg
Cholesterol 79mg 26%
Sodium 946mg 41%
Total Carbohydrate 31.55g 11%
Dietary Fiber 1.58g 6%
Total Sugars 3.15g
Protein 23.66g 47%
Vitamin D 315IU 1577%
Calcium 158mg 12%
Iron 3mg 18%
Potassium 473mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 16.4%
Carbs: 21.9%