Salmon quiche
One cup of Salmon quiche is around 237 grams and contains approximately 552 calories, 24 grams of protein, 39 grams of fat, and 32 grams of carbohydrates.
Salmon Quiche is a delightful dish that combines fresh, flaky salmon with a creamy custard filling, nestled in a buttery, golden crust. Originating from French cuisine, this savory pie is often enriched with sautéed onions, fresh dill, and a hint of lemon, offering a burst of flavor in every bite. Packed with omega-3 fatty acids from the salmon, it’s a heart-healthy option that also provides a good source of protein. Enjoy it warm or cold, making it perfect for brunch or a light dinner. Indulge in this versatile classic that brings a taste of elegance to your table!
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