Nutrition Facts for Salmon pasta
Image of Salmon pasta

Salmon pasta

Item Rating: 71/100

One cup of Salmon pasta is around 235 grams and contains approximately 471 calories, 29 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Salmon Pasta is a delightful fusion of rich flavors and textures, featuring tender pieces of salmon, al dente pasta, and a creamy sauce infused with garlic and herbs. This dish hails from Italian cuisine, where fresh ingredients meet culinary creativity. Packed with omega-3 fatty acids from the salmon, it promotes heart health while providing a good source of protein. Toss in some seasonal veggies for added nutrients and a burst of color. Enjoy this satisfying meal that brings together taste and health in every bite!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 471
Total Fat 17.65g 23%
Saturated Fat 3.53g 18%
Polyunsaturated Fat NaNg
Cholesterol 59mg 20%
Sodium 706mg 31%
Total Carbohydrate 52.94g 19%
Dietary Fiber 3.53g 13%
Total Sugars 5.88g
Protein 29.41g 59%
Vitamin D 235IU 1176%
Calcium 59mg 5%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 24.1%
Carbs: 43.4%