Nutrition Facts for Salmon pasta
Image of Salmon pasta

Salmon pasta

Item Rating: 71/100

One cup of Salmon pasta is around 235 grams and contains approximately 471 calories, 29 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Salmon Pasta is a delightful fusion of rich flavors and textures, featuring tender pieces of salmon, al dente pasta, and a creamy sauce infused with garlic and herbs. This dish hails from Italian cuisine, where fresh ingredients meet culinary creativity. Packed with omega-3 fatty acids from the salmon, it promotes heart health while providing a good source of protein. Toss in some seasonal veggies for added nutrients and a burst of color. Enjoy this satisfying meal that brings together taste and health in every bite!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 235.2941IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 24.1%
Carbs: 43.4%
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