Salmon ceviche
Item Rating: 72/100
One cup of Salmon ceviche is around 237 grams and contains approximately 355 calories, 35 grams of protein, 19 grams of fat, and 12 grams of carbohydrates.
Salmon Ceviche is a vibrant dish hailing from the coastal regions of South America. Made with fresh, sushi-grade salmon, it's marinated in zesty lime juice, which gently "cooks" the fish while infusing it with bright flavors. Fresh ingredients like diced red onion, cilantro, and tomatoes add crunch and freshness, making every bite a delightful experience. Packed with omega-3 fatty acids, this dish is not only delicious but also heart-healthy. Enjoy it as a light appetizer or a main course, and savor the taste of the ocean in each refreshing bite!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 355 |
| Total Fat 18.93g | 24% |
| Saturated Fat 4.73g | 24% |
| Cholesterol 71mg | 24% |
| Sodium 710mg | 31% |
| Total Carbohydrate 11.83g | 4% |
| Dietary Fiber 2.37g | 8% |
| Total Sugars 4.73g | |
| Protein 35.49g | 71% |
| Vitamin D 473IU | 2366% |
| Calcium 47mg | 4% |
| Iron 1mg | 7% |
| Potassium 946mg | 20% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 47.4%
Protein: 39.5%
Carbs: 13.2%