Nutrition Facts for Salmon bread
Image of Salmon bread

Salmon bread

Item Rating: 70/100

One cup of Salmon bread is around 238 grams and contains approximately 595 calories, 36 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Salmon Bread is a delicious fusion dish that combines the richness of flaky salmon with soft, fluffy bread. Originating from Nordic cuisine, this savory treat often features fresh herbs, cream cheese, and a hint of lemon, all enveloped in a warm, homemade dough. Packed with omega-3 fatty acids from the salmon, it offers heart-healthy benefits while providing essential proteins. Perfect as a brunch option or a tasty snack, Salmon Bread is not just satisfying but also a nutritious choice, marrying comfort food with wellness. Enjoy a bite of this delightful culinary experience today!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 23.81g 31%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 952mg 41%
Total Carbohydrate 71.43g 26%
Dietary Fiber 7.14g 26%
Total Sugars 4.76g
Protein 35.71g 71%
Vitamin D 476IU 2381%
Calcium 238mg 18%
Iron 5mg 26%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%