Nutrition Facts for Salmon bellies
Image of Salmon bellies

Salmon bellies

Item Rating: 66/100

One cup of Salmon bellies is around 238 grams and contains approximately 738 calories, 48 grams of protein, 60 grams of fat, and 0 grams of carbohydrates.

Salmon Bellies are a delectable cut of fish, known for their rich, buttery texture and intense flavor. Hailing from Pacific Northwest cuisine, these succulent bellies come from the lower stomach of the salmon and are prized for their high-fat content, making them incredibly tender. Packed with omega-3 fatty acids, they offer numerous heart health benefits, while also being a great source of protein. Enjoy grilled, smoked, or seared, Salmon Bellies are a culinary delight that elevate any dish with their unique taste and nutrition. Dive into this exquisite seafood treasure today!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 738
Total Fat 59.52g 76%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 131mg 44%
Sodium 119mg 5%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.62g 95%
Vitamin D 1357IU 6786%
Calcium 48mg 4%
Iron 1mg 7%
Potassium 905mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 26.2%
Carbs: 0.0%