Salmas
Item Rating: 61/100
One cup of Salmas is around 231 grams and contains approximately 1154 calories, 15 grams of protein, 54 grams of fat, and 138 grams of carbohydrates.
Salmas are a delicious and nutritious snack originating from Mexico, made from puffed corn that’s lightly salted and oh-so-crunchy. Featuring a perfect blend of authentic flavors, each bite provides a satisfying crunch that pairs beautifully with your favorite dips or can be enjoyed on their own. These guilt-free snacks are gluten-free, low in calories, and a great source of whole grain, making them a healthier alternative to traditional chips. Dive into the world of Salmas and savor a taste of authentic Mexican snacking without compromising on health!
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Nutrition Facts
| Serving size | 1 cup (230.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1154 |
| Total Fat 53.85g | 69% |
| Saturated Fat 7.69g | 38% |
| Cholesterol 0mg | 0% |
| Sodium 1154mg | 50% |
| Total Carbohydrate 138.46g | 50% |
| Dietary Fiber 7.69g | 27% |
| Total Sugars 0.00g | |
| Protein 15.38g | 31% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 8mg | 46% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 44.1%
Protein: 5.6%
Carbs: 50.3%