Nutrition Facts for Sallad
Image of Sallad

Sallad

Item Rating: 84/100

One cup of Sallad is around 238 grams and contains approximately 48 calories, 2.9 grams of protein, 0.5 grams of fat, and 9.5 grams of carbohydrates.

Sallad is a vibrant and refreshing dish, often featuring a colorful mix of fresh greens, crisp vegetables, and tangy dressings. Originating from Mediterranean cuisine, it showcases a variety of ingredients like tomatoes, cucumbers, olives, and feta cheese, each packed with essential nutrients. Rich in vitamins and minerals, Sallad is a healthy choice that promotes hydration and adds vital antioxidants to your diet. Whether enjoyed as a side or a main dish, it’s a delightful way to boost your wellness while savoring delicious flavors. Dive into the world of Sallad and nourish your body with every bite!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 48
Total Fat 0.48g 1%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 71mg 3%
Total Carbohydrate 9.52g 3%
Dietary Fiber 3.57g 13%
Total Sugars 4.76g
Protein 2.86g 6%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 2mg 11%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.0%
Protein: 21.2%
Carbs: 70.8%