Nutrition Facts for Salce gochujang
Image of Salce gochujang

Salce gochujang

Item Rating: 56/100

One cup of Salce gochujang is around 238 grams and contains approximately 536 calories, 12 grams of protein, 6 grams of fat, and 119 grams of carbohydrates.

Salce Gochujang is a rich, savory Korean chili paste made from fermented soybeans, glutinous rice, and a touch of salt. Its deep, complex flavor profile combines sweet, spicy, and umami notes, making it a versatile ingredient in various dishes, from stews to marinades. Packed with antioxidants and probiotics, it's not only delicious but also supports gut health. While it does contain sugar, the balance of flavors and nutritious ingredients makes Salce Gochujang a delightful and health-conscious addition to your culinary repertoire. Discover the bold taste of Korea with every spoonful!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 536
Total Fat 5.95g 8%
Saturated Fat 1.19g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 5952mg 259%
Total Carbohydrate 119.05g 43%
Dietary Fiber 11.90g 43%
Total Sugars 47.62g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 4mg 20%
Potassium 595mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%