Nutrition Facts for Salami induveca
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Salami induveca

Item Rating: 38/100

One cup of Salami induveca is around 237 grams and contains approximately 847 calories, 42 grams of protein, 68 grams of fat, and 8.5 grams of carbohydrates.

Salami Induveca is a premium cured meat hailing from the heart of Europe, specifically crafted in Spain. Made from high-quality pork, it's seasoned with an exquisite blend of spices, delivering a rich, robust flavor that tantalizes the palate. This versatile delicacy finds its place in a variety of cuisines, perfect for charcuterie boards, sandwiches, or as a savory snack. While Salami Induveca offers a source of protein and essential nutrients, moderation is key due to its salt content and curing process. Elevate your culinary experience with the authentic taste of Salami Induveca!

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 847
Total Fat 67.80g 87%
Saturated Fat 25.42g 127%
Polyunsaturated Fat NaNg
Cholesterol 212mg 71%
Sodium 3390mg 147%
Total Carbohydrate 8.47g 3%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 42.37g 85%
Vitamin D 0IU 0%
Calcium 85mg 7%
Iron 4mg 24%
Potassium 847mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.0%
Protein: 20.8%
Carbs: 4.2%