Nutrition Facts for Salak
Image of Salak

Salak

Item Rating: 84/100

One cup of Salak is around 237 grams and contains approximately 194 calories, 1.9 grams of protein, 0.9 grams of fat, and 49 grams of carbohydrates.

Salak is a unique tropical fruit, often referred to as snake fruit due to its reddish-brown, scaly skin. Originating from Indonesia, this exotic treat is packed with crunchy, sweet-tart flesh and a hint of nuttiness. Rich in fiber, antioxidants, and vitamin C, Salak supports digestive health and boosts your immune system. Low in calories and fat, it makes for a delectable, guilt-free snack. Whether enjoyed fresh or incorporated into salads and desserts, Salak brings a taste of Southeast Asia right to your palate. Discover the delightful complexities of Salak today!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 194
Total Fat 0.95g 1%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 7mg 0%
Total Carbohydrate 49.46g 18%
Dietary Fiber 10.41g 37%
Total Sugars 32.89g
Protein 1.89g 4%
Vitamin D 0IU 0%
Calcium 90mg 7%
Iron 2mg 11%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.0%
Protein: 3.5%
Carbs: 92.5%