Nutrition Facts for Saladitas
Image of Saladitas

Saladitas

Item Rating: 61/100

One cup of Saladitas is around 236 grams and contains approximately 945 calories, 16 grams of protein, 24 grams of fat, and 157 grams of carbohydrates.

Saladitas are deliciously crunchy, lightly salted crackers that originated in Latin America. Made primarily from wheat flour and beneficial grains, Saladitas are perfect as a snack or a base for toppings. With their satisfying texture and versatile flavor, they pair wonderfully with cheese, guacamole, or hummus. Although they offer a delightful crunch, it's wise to enjoy them in moderation, as they can be high in sodium. Snack smartly with Saladitas and elevate your munching experience!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 945
Total Fat 23.62g 30%
Saturated Fat 3.94g 20%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1575mg 68%
Total Carbohydrate 157.48g 57%
Dietary Fiber 7.87g 28%
Total Sugars 7.87g
Protein 15.75g 31%
Vitamin D 0IU 0%
Calcium 157mg 12%
Iron 8mg 44%
Potassium 236mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.5%
Protein: 7.0%
Carbs: 69.6%