Salad cream
Item Rating: 41/100
One cup of Salad cream is around 224 grams and contains approximately 597 calories, 1.5 grams of protein, 52 grams of fat, and 30 grams of carbohydrates.
Salad Cream is a tangy and creamy dressing that hails from the UK, perfect for elevating your salads and sandwiches. Made with a blend of vinegar, egg yolk, mustard, and a hint of sugar, it offers a unique flavor profile that’s both zesty and rich. While it adds a delightful taste to your meals, keep in mind that it contains moderate calories and fat, making it a flavorful choice that’s best enjoyed in moderation. So whether you're enhancing a fresh garden salad or adding a twist to your favorite recipes, Salad Cream brings a delicious touch to your table!
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Nutrition Facts
| Serving size | 1 cup (223.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 597 |
| Total Fat 52.24g | 67% |
| Saturated Fat 7.46g | 37% |
| Cholesterol 75mg | 25% |
| Sodium 1940mg | 84% |
| Total Carbohydrate 29.85g | 11% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 22.39g | |
| Protein 1.49g | 3% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 78.9%
Protein: 1.0%
Carbs: 20.1%