Nutrition Facts for Sakana
Image of Sakana

Sakana

Item Rating: 71/100

One cup of Sakana is around 238 grams and contains approximately 490 calories, 52 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.

Sakana is a delightful dish from Japanese cuisine, featuring fresh seafood such as fish, squid, and shellfish, often served sashimi-style or as a vibrant part of sushi. Bursting with flavor and nutrients, Sakana offers high-quality protein, Omega-3 fatty acids, and essential vitamins, making it a heart-healthy choice. While some preparations may include rich sauces or fried elements, enjoying Sakana in its simplest form allows you to savor the pure taste of the ocean. Experience the balance of tradition and wellness with every bite of Sakana!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 490
Total Fat 28.57g 37%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 143mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 52.38g 105%
Vitamin D 476IU 2381%
Calcium 48mg 4%
Iron 1mg 7%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 44.9%
Carbs: 0.0%