Saint jacques
One cup of Saint jacques is around 238 grams and contains approximately 226 calories, 40 grams of protein, 1.9 grams of fat, and 13 grams of carbohydrates.
Saint Jacques is a delectable type of scallop, celebrated for its sweet, delicate flavor and tender texture. Originating from the pristine waters of the North Atlantic, these prized shellfish are a staple in French cuisine. Brimming with protein, Saint Jacques are low in calories and rich in essential nutrients like omega-3 fatty acids, promoting heart health. Often seared to perfection, they lend themselves beautifully to various dishes, from elegant appetizers to gourmet entrees. Indulge in Saint Jacques for a taste of the sea that’s both a treat and a nutritious choice!
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