Nutrition Facts for Safran risotto
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Safran risotto

Item Rating: 66/100

One cup of Safran risotto is around 235 grams and contains approximately 412 calories, 9.4 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.

Safran Risotto is a luxurious Italian dish that combines creamy Arborio rice with the vibrant flavor of saffron threads. Originating from the northern regions of Italy, this risotto is delicately cooked in rich broth, creating a silky texture that's both comforting and indulgent. With the addition of fresh vegetables and Parmesan cheese, it offers a balance of nutrients while providing a hearty meal. Saffron, known for its antioxidant properties, elevates this dish, making it a flavorful yet elegant choice for health-conscious food lovers. Enjoy the essence of Italian cuisine in every bite!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 412
Total Fat 11.76g 15%
Saturated Fat 4.71g 24%
Polyunsaturated Fat NaNg
Cholesterol 24mg 8%
Sodium 706mg 31%
Total Carbohydrate 58.82g 21%
Dietary Fiber 2.35g 8%
Total Sugars 2.35g
Protein 9.41g 19%
Vitamin D 0IU 0%
Calcium 59mg 5%
Iron 2mg 10%
Potassium 176mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%
Protein: 9.9%
Carbs: 62.1%