Nutrition Facts for Rye crisps
Image of Rye crisps

Rye crisps

Item Rating: 69/100

One cup of Rye crisps is around 240 grams and contains approximately 880 calories, 16 grams of protein, 8 grams of fat, and 176 grams of carbohydrates.

Rye Crisps are a delicious, crunchy snack made from wholesome whole grain rye. Originating from the heart of Eastern European cuisine, these versatile crisps are perfect for any occasion. Rich in fiber and low in fat, Rye Crisps promote digestive health while keeping you full longer. With their unique nutty flavor and crispy texture, they're an ideal base for your favorite toppings or simply enjoyed on their own. Snack smart with Rye Crisps – where taste meets nutrition!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 880
Total Fat 8.00g 10%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1600mg 70%
Total Carbohydrate 176.00g 64%
Dietary Fiber 40.00g 143%
Total Sugars 0.00g
Protein 16.00g 32%
Vitamin D 0IU 0%
Calcium 160mg 12%
Iron 8mg 44%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 7.6%
Carbs: 83.8%