Nutrition Facts for Rye crackers
Image of Rye crackers

Rye crackers

Item Rating: 69/100

One cup of Rye crackers is around 240 grams and contains approximately 880 calories, 16 grams of protein, 8 grams of fat, and 176 grams of carbohydrates.

Rye Crackers are a delicious and nutritious snack made from whole grain rye flour, offering a distinct, hearty flavor that hails from Scandinavian cuisine. Packed with fiber, these crackers support digestive health while being low in fat, making them an ideal choice for guilt-free snacking. Rich in vitamins and minerals, Rye Crackers are perfect on their own or paired with your favorite toppings. Whether you enjoy them with cheese, hummus, or as a crunchy side, savor the wholesome goodness of Rye Crackers in every bite.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 880
Total Fat 8.00g 10%
Saturated Fat 1.60g 8%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1440mg 63%
Total Carbohydrate 176.00g 64%
Dietary Fiber 40.00g 143%
Total Sugars 0.00g
Protein 16.00g 32%
Vitamin D 0IU 0%
Calcium 160mg 12%
Iron 10mg 53%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 7.6%
Carbs: 83.8%