Rundstykke

Item Rating: 68/100

One cup of Rundstykke is around 236 grams and contains approximately 676 calories, 20 grams of protein, 6.8 grams of fat, and 128 grams of carbohydrates.

Rundstykke is a traditional Danish bread roll, soft and fluffy, typically made from wheat flour, yeast, water, and a touch of salt. Originating from Denmark, it's often enjoyed fresh for breakfast or as a snack throughout the day. Topped with butter, cheese, or cold cuts, Rundstykke combines simplicity with rich flavor. While it's a delightful treat, be mindful of its calories, as indulging too often can add up. However, these rolls are a good source of carbohydrates, providing energy to fuel your day. Discover the charm of Rundstykke, a staple in Danish cuisine!

Nutrition Facts

Serving size	(236.4865g)

Amount per serving	% Daily Value*
Calories	675.6757

Total Fat 6.7567g	0%
Saturated Fat 1.6892g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1351.3514mg	0%
Total Carbohydrate 128.3783g	0%
Dietary Fiber 6.7567g	0%
Total Sugars 6.7567g
Protein 20.2702g	0%

Vitamin D 0IU	0%
Calcium 67.5675mg	0%
Iron 5.0677mg	0%
Potassium 236.4865mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%

Protein: 12.4%

Carbs: 78.4%