Nutrition Facts for Rujak
Image of Rujak

Rujak

Item Rating: 78/100

One cup of Rujak is around 235 grams and contains approximately 176 calories, 2.4 grams of protein, 2.4 grams of fat, and 41 grams of carbohydrates.

Rujak is a vibrant Indonesian salad that combines a delightful mix of fresh fruits and vegetables, such as mango, cucumber, and jicama, all tossed in a luscious, spicy sauce made from tamarind, chili, and peanuts. This colorful dish is a staple in Indonesian cuisine, celebrated for its bold flavors and contrasting textures. With its rich assortment of vitamins and antioxidants from the fruits, Rujak is not only refreshing but also a healthy snack choice, offering a perfect balance of sweetness and spiciness that tantalizes the taste buds. Enjoy this unique culinary experience that captures the essence of Indonesia in every bite!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 176
Total Fat 2.35g 3%
Saturated Fat 0.59g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 353mg 15%
Total Carbohydrate 41.18g 15%
Dietary Fiber 5.88g 21%
Total Sugars 29.41g
Protein 2.35g 5%
Vitamin D 0IU 0%
Calcium 59mg 5%
Iron 1mg 7%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.8%
Protein: 4.8%
Carbs: 84.3%