Rui fish head
One cup of Rui fish head is around 238 grams and contains approximately 357 calories, 48 grams of protein, 19 grams of fat, and 0 grams of carbohydrates.
Rui Fish Head is a delectable dish originating from the vibrant cuisine of Southeast Asia, particularly cherished in Malaysia and Singapore. This flavorful creation features a succulent fish head, simmered in a rich, aromatic broth infused with herbs, spices, and tangy tomatoes. Often accompanied by fresh vegetables and rice, Rui Fish Head is not just a treat for the taste buds but also a healthy choice, packed with omega-3 fatty acids and protein. Perfect for sharing, this dish embodies the communal spirit of dining, inviting everyone to gather and indulge in its nourishing goodness.
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