Round bun
Item Rating: 67/100
One cup of Round bun is around 237 grams and contains approximately 660 calories, 20 grams of protein, 12 grams of fat, and 120 grams of carbohydrates.
Round Bun is a delightful treat, hailing from various cuisines around the world. This soft, fluffy bread is made with simple ingredients like flour, water, yeast, and a pinch of salt. Often enjoyed in Asian street food culture, it's perfect for stuffing with savory fillings or sweet delights. With its light texture, Round Bun can be a healthier alternative to heavier breads, offering a satisfying option that’s lower in fat. Whether steamed, baked, or grilled, Round Bun brings a burst of flavor and comfort in every bite, making it a versatile choice for any meal!
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Nutrition Facts
| Serving size | 1 cup (236.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 660 |
| Total Fat 11.67g | 15% |
| Saturated Fat 1.67g | 8% |
| Cholesterol 0mg | 0% |
| Sodium 1167mg | 51% |
| Total Carbohydrate 120.00g | 44% |
| Dietary Fiber 5.00g | 18% |
| Total Sugars 11.67g | |
| Protein 20.00g | 40% |
| Vitamin D 0IU | 0% |
| Calcium 333mg | 26% |
| Iron 8mg | 46% |
| Potassium 233mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 15.8%
Protein: 12.0%
Carbs: 72.2%