Roulade
Item Rating: 64/100
One cup of Roulade is around 238 grams and contains approximately 595 calories, 24 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.
Roulade is a delightful culinary creation, featuring a rolled and filled dish that can be savory or sweet. Originating from European cuisines, this versatile treat often includes tender meats, vibrant vegetables, or luscious creams nestled within a light sponge or pastry. While savory roulades can be packed with protein and nutrients, sweet versions may indulge your taste buds with rich flavors and creamy fillings. Whether enjoyed as a main course or dessert, roulade offers a unique blend of texture and taste, making it a delicious option for any meal!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595 |
| Total Fat 35.71g | 46% |
| Saturated Fat 11.90g | 60% |
| Cholesterol 119mg | 40% |
| Sodium 714mg | 31% |
| Total Carbohydrate 47.62g | 17% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 11.90g | |
| Protein 23.81g | 48% |
| Vitamin D 0IU | 0% |
| Calcium 119mg | 9% |
| Iron 5mg | 26% |
| Potassium 476mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 15.7%
Carbs: 31.4%