Rotkraut
One cup of Rotkraut is around 238 grams and contains approximately 79 calories, 2.4 grams of protein, 0.3 grams of fat, and 19 grams of carbohydrates.
Rotkraut is a vibrant German dish made primarily from finely shredded red cabbage, seasoned with ingredients like apples, vinegar, and spices. This tangy-sweet side dish complements hearty meals, especially sausages and roast meats, making it a staple in traditional Bavarian cuisine. Packed with antioxidants and vitamins C and K, Rotkraut supports a healthy immune system and aids digestion. While its flavor is delightful, be mindful of its sugar content from added ingredients. Enjoy Rotkraut as a delicious and nutritious addition to your next meal!
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