Rotisserie

Item Rating: 65/100

One cup of Rotisserie is around 240 grams and contains approximately 450 calories, 56 grams of protein, 26 grams of fat, and 0 grams of carbohydrates.

Rotisserie is a cooking style that involves slow-roasting meat on a rotating spit, ensuring juicy and tender results. Originating from French cuisine, it features a variety of meats, from chicken to pork and even vegetables, all seasoned to perfection. While rich in flavor, rotisserie dishes can be a healthier option when prepared without heavy sauces, allowing you to enjoy lean cuts with delicious, smoky notes. With its focus on natural cooking methods, rotisserie celebrates the art of flavor while keeping your meals satisfying and wholesome. Enjoy the taste of tradition and indulge in a savory experience!

Nutrition Facts

Serving size	1 cup (240.4g)

Amount per serving	% Daily Value*
Calories	450

Total Fat 26.20g	34%
Saturated Fat 7.21g	36%
Polyunsaturated Fat NaNg
Cholesterol 262mg	87%
Sodium 923mg	40%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 55.53g	111%

Vitamin D 0IU	0%
Calcium 31mg	2%
Iron 3mg	16%
Potassium 613mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.5%

Protein: 48.5%

Carbs: 0.0%