Rosted lamb
Item Rating: 58/100
One cup of Rosted lamb is around 240 grams and contains approximately 707 calories, 62 grams of protein, 51 grams of fat, and 0 grams of carbohydrates.
Rosted Lamb is a succulent dish that showcases tender cuts of lamb, marinated in a blend of aromatic herbs and spices, then slow-roasted to perfection. This classic dish hails from Mediterranean cuisine, celebrated for its rich flavors and cultural significance. Packed with protein and essential nutrients, lamb is a great source of iron and B vitamins, while the herbs elevate its health benefits with antioxidants. Enjoy it alongside vibrant roasted vegetables for a wholesome meal that combines indulgence with nutrition, making Rosted Lamb a delightful addition to any table.
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Nutrition Facts
| Serving size | 1 cup (240.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 707 |
| Total Fat 50.96g | 65% |
| Saturated Fat 22.12g | 111% |
| Cholesterol 233mg | 78% |
| Sodium 173mg | 8% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 61.54g | 123% |
| Vitamin D 0IU | 0% |
| Calcium 53mg | 4% |
| Iron 5mg | 27% |
| Potassium 764mg | 16% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 65.1%
Protein: 34.9%
Carbs: 0.0%