Rostbiff
One cup of Rostbiff is around 250 grams and contains approximately 375 calories, 62 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.
Rostbiff is a succulent cut of beef, slow-roasted to perfection, hailing from European cuisine. Traditionally made from the loin or rib section, this dish shines with its tender texture and rich flavor. Packed with protein and essential nutrients like iron and zinc, Rostbiff is a hearty choice that supports muscle health. Though indulgent, it can be enjoyed as part of a balanced diet. Whether served cold in sandwiches or hot with vegetables, Rostbiff is a versatile delight that elevates any meal.
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.