Nutrition Facts for Rosbief
Image of Rosbief

Rosbief

Item Rating: 74/100

One cup of Rosbief is around 238 grams and contains approximately 357 calories, 60 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.

Rosbief is a flavorful, thinly sliced roast beef dish that hails from traditional European cuisine, particularly popular in the Netherlands and Belgium. Typically seasoned with a blend of herbs and spices, it boasts a rich, savory taste perfect for sandwiches or cold platters. This delicious protein source is low in carbohydrates and packed with essential nutrients like iron and zinc, making it a healthy choice when enjoyed in moderation. Whether you savor it with crusty bread or on a vibrant salad, Rosbief offers a delightful culinary experience that’s both satisfying and nutritious.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 357
Total Fat 11.90g 15%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 119mg 5%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 59.52g 119%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 6mg 33%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 69.0%
Carbs: 0.0%