Nutrition Facts for Rolled oats
Image of Rolled oats

Rolled oats

Item Rating: 81/100

One cup of Rolled oats is around 81 grams and contains approximately 315 calories, 14 grams of protein, 5.6 grams of fat, and 54 grams of carbohydrates.

Rolled Oats are a nutritious powerhouse derived from whole oat groats, steamed and flattened for easy cooking. Originating from ancient grains, they’ve been a staple in many cuisines, cherished for their versatility. Packed with essential vitamins, minerals, and fiber, rolled oats support heart health, aid digestion, and provide lasting energy. Low in sugar and high in protein, they make a perfect breakfast option or a tasty addition to baking. Enjoy them in oatmeal, granola, or smoothies, and embrace the wholesome goodness of rolled oats in your daily diet!

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Nutrition Facts

Serving size 1 cup (81.0g)
Amount per serving % Daily Value*
Calories 315
Total Fat 5.59g 7%
Saturated Fat 0.99g 5%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 53.70g 20%
Dietary Fiber 8.59g 31%
Total Sugars 0.00g
Protein 13.69g 27%
Vitamin D 0IU 0%
Calcium 44mg 3%
Iron 4mg 21%
Potassium 347mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.7%
Protein: 17.1%
Carbs: 67.2%