Rolled bread

Item Rating: 70/100

One cup of Rolled bread is around 237 grams and contains approximately 678 calories, 25 grams of protein, 8.5 grams of fat, and 127 grams of carbohydrates.

Rolled Bread is a delightful culinary creation that originates from various cultures, known for its soft, pillowy texture and versatility. Made from simple ingredients like flour, water, yeast, and a pinch of salt, this tasty treat can be filled with an array of savory or sweet fillings, making it a favorite in many cuisines worldwide. Packed with carbohydrates, it's an energy-boosting option, though enjoyed in moderation, it's perfect for meal pairings or as a satisfying snack. Whether served warm with fresh herbs or filled with rich, flavorful ingredients, Rolled Bread is a delicious addition to any dining experience, bringing comfort and joy to every bite.

Nutrition Facts

Serving size	1 cup (237.3g)

Amount per serving	% Daily Value*
Calories	678

Total Fat 8.47g	11%
Saturated Fat 1.69g	8%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1271mg	55%
Total Carbohydrate 127.12g	46%
Dietary Fiber 8.47g	30%
Total Sugars 8.47g
Protein 25.42g	51%

Vitamin D 0IU	0%
Calcium 169mg	13%
Iron 8mg	47%
Potassium 254mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.1%

Protein: 14.8%

Carbs: 74.1%