Nutrition Facts for Rockford cheese
Image of Rockford cheese

Rockford cheese

Item Rating: 38/100

One cup of Rockford cheese is around 239 grams and contains approximately 855 calories, 51 grams of protein, 68 grams of fat, and 8.5 grams of carbohydrates.

Rockford Cheese is a rich, creamy blue cheese hailing from the rugged landscapes of France's Roquefort region. Made from sheep's milk, it boasts a striking appearance with its signature blue veining and crumbly texture. This cheese is not just a gourmet delight; it's packed with essential nutrients like calcium and protein, promoting strong bones and overall health. Perfect for enhancing salads, pastas, or even enjoyed on its own, Rockford Cheese combines bold flavors with a touch of history, making every bite a unique experience. Indulge in the essence of French cuisine with Rockford Cheese!

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Nutrition Facts

Serving size 1 cup (239.3g)
Amount per serving % Daily Value*
Calories 855
Total Fat 68.38g 88%
Saturated Fat 42.73g 214%
Polyunsaturated Fat NaNg
Cholesterol 214mg 71%
Sodium 3205mg 139%
Total Carbohydrate 8.55g 3%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 51.28g 103%
Vitamin D 51IU 256%
Calcium 1282mg 99%
Iron 2mg 9%
Potassium 342mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.0%
Protein: 24.0%
Carbs: 4.0%