Nutrition Facts for Roasted seeds
Image of Roasted seeds

Roasted seeds

Item Rating: 79/100

One cup of Roasted seeds is around 237 grams and contains approximately 1356 calories, 59 grams of protein, 119 grams of fat, and 42 grams of carbohydrates.

Roasted Seeds are a crunchy, nutritious snack brimming with flavor and health benefits. Packed with protein, fiber, and essential minerals, these little powerhouses come from a variety of seeds like sunflower, pumpkin, and sesame, each roasted to perfection. Originating from diverse cuisines around the world, they’re not just delicious; they’re also a great source of healthy fats, promoting heart health and boosting energy. Enjoy them as a wholesome snack, a salad topper, or even in your favorite trail mix. Perfect for satisfying your cravings guilt-free!

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 1356
Total Fat 118.64g 152%
Saturated Fat 12.71g 64%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 42mg 2%
Total Carbohydrate 42.37g 15%
Dietary Fiber 25.42g 91%
Total Sugars 0.00g
Protein 59.32g 119%
Vitamin D 0IU 0%
Calcium 127mg 10%
Iron 21mg 118%
Potassium 1610mg 34%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.4%
Protein: 16.1%
Carbs: 11.5%