Roasted red skin potatoes
One cup of Roasted red skin potatoes is around 238 grams and contains approximately 238 calories, 4.8 grams of protein, 7.9 grams of fat, and 48 grams of carbohydrates.
Roasted Red Skin Potatoes are a delightful, crispy side dish that brings a burst of flavor to your table. These vibrant, red-skinned potatoes are tossed with olive oil, fresh herbs, and a sprinkle of sea salt before being roasted to golden perfection. Originating in rustic kitchens, they embody the heart of comfort food while offering a nutritious twist. Packed with vitamins and antioxidants, these potatoes provide dietary fiber and essential nutrients, making them a wholesome choice. Enjoy them as a versatile accompaniment to any meal that satisfies both the palate and the body!
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