Nutrition Facts for Roasted red potatoes
Image of Roasted red potatoes

Roasted red potatoes

Item Rating: 80/100

One cup of Roasted red potatoes is around 238 grams and contains approximately 238 calories, 4.8 grams of protein, 7.9 grams of fat, and 48 grams of carbohydrates.

Roasted Red Potatoes are a delightful side dish bursting with flavor and nutrition. Made with tender red potatoes, tossed in olive oil, garlic, and fresh herbs, they are a staple in Mediterranean cuisine. These golden-brown bites offer a crunchy exterior while remaining fluffy inside. Rich in vitamins and fiber, they're a healthier alternative to processed sides, making them perfect for any meal. Enjoy them as a versatile dish that pairs well with grilled meats, salads, or on their own. Experience the simple goodness of Roasted Red Potatoes and elevate your dining experience!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 238.0952
Total Fat 7.9364g 0%
Saturated Fat 1.5874g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 3.1745g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 1.5874mg 0%
Potassium 952.381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.4%
Protein: 6.8%
Carbs: 67.8%
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