Nutrition Facts for Roasted chicken rice
Image of Roasted chicken rice

Roasted chicken rice

Item Rating: 73/100

One cup of Roasted chicken rice is around 236 grams and contains approximately 330 calories, 19 grams of protein, 9.4 grams of fat, and 42 grams of carbohydrates.

Roasted Chicken Rice is a tantalizing dish hailing from Southeast Asia, particularly beloved in Singapore and Malaysia. This mouthwatering meal features tender, succulent roasted chicken served on a bed of fragrant, jasmine-infused rice, often accompanied by a zesty chili sauce and a savory soy dipping sauce. The dish is not only delicious but also offers a balance of protein and carbohydrates, making it a satisfying choice. While the chicken provides lean protein, the rice offers essential energy. Just be mindful of portion sizes, as the accompanying sauces can add calories. Enjoy this culinary delight that celebrates the vibrant flavors of Asian cuisine!

Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 9.434g 0%
Saturated Fat 2.8302g 0%
Polyunsaturated Fat g
Cholesterol 56.6038mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 42.4528g 0%
Dietary Fiber 1.8868g 0%
Total Sugars 1.8868g
Protein 18.8679g 0%
Vitamin D 0IU 0%
Calcium 18.8679mg 0%
Iron 1.4151mg 0%
Potassium 235.8491mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 22.9%
Carbs: 51.4%
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