Roast turkey breast

Item Rating: 63/100

One cup of Roast turkey breast is around 233 grams and contains approximately 343 calories, 71 grams of protein, 4.1 grams of fat, and 0 grams of carbohydrates.

Roast Turkey Breast is a succulent and flavorful dish, celebrated in American cuisine, especially during holiday feasts. This tender meat is seasoned with a blend of herbs and spices, offering a savory aroma that fills the kitchen. Packed with protein and low in fat, it’s a lean option that promotes a healthy lifestyle. Paired with seasonal vegetables or savory stuffing, Roast Turkey Breast not only nourishes but also brings families together to create lasting memories around the dinner table. Enjoy this delicious staple, perfect for any occasion!

Nutrition Facts

Serving size	(233.3333g)

Amount per serving	% Daily Value*
Calories	343.1372

Total Fat 4.1176g	0%
Saturated Fat 1.3725g	0%
Polyunsaturated Fat g
Cholesterol 192.1568mg	0%
Sodium 1701.9609mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 71.3725g	0%

Vitamin D 0IU	0%
Calcium 54.9019mg	0%
Iron 2.7452mg	0%
Potassium 686.2744mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.5%

Protein: 88.5%

Carbs: 0.0%