Roast pork belly

Item Rating: 53/100

One cup of Roast pork belly is around 233 grams and contains approximately 1209 calories, 21 grams of protein, 124 grams of fat, and 0 grams of carbohydrates.

Roast Pork Belly is a succulent dish beloved in various cuisines, especially in Chinese and Vietnamese cooking. It features tender, marbled pork, known for its rich flavor and crispy crackling skin. Typically seasoned with fragrant spices, soy sauce, and sometimes herbs, this dish delivers a mouthwatering experience. While it’s undeniably delicious, pork belly is also high in fat, making it a treat to savor in moderation. With each bite, you're enjoying a combination of savory goodness and cultural heritage, making Roast Pork Belly a true culinary delight.

Nutrition Facts

Serving size	(233.3333g)

Amount per serving	% Daily Value*
Calories	1208.6667

Total Fat 123.6667g	0%
Saturated Fat 44.3333g	0%
Polyunsaturated Fat g
Cholesterol 226.3333mg	0%
Sodium 112mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 21g	0%

Vitamin D 0IU	0%
Calcium 21mg	0%
Iron 1.8667mg	0%
Potassium 350mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.0%

Protein: 7.0%

Carbs: 0.0%