Roast gammon
One cup of Roast gammon is around 235 grams and contains approximately 588 calories, 47 grams of protein, 41 grams of fat, and 5.9 grams of carbohydrates.
Roast Gammon is a succulent and flavorful cut of pork, typically sourced from the hind leg. Originating from traditional British cuisine, this dish boasts a stunning glaze of honey or maple syrup, often complemented by mustard or spices, creating a perfect balance of sweet and savory. While it delivers a hearty dose of protein, it's essential to enjoy it in moderation, as it can be high in sodium and fat. Whether served hot or cold, Roast Gammon is a versatile centerpiece for any festive table, bringing comfort and warmth to your gatherings.
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