Nutrition Facts for Roast fava
Image of Roast fava

Roast fava

Item Rating: 91/100

One cup of Roast fava is around 240 grams and contains approximately 818 calories, 65 grams of protein, 8.4 grams of fat, and 140 grams of carbohydrates.

Roast Fava are crunchy, flavorful snacks made from fava beans, a staple in Mediterranean and Middle Eastern cuisines. Packed with protein and fiber, these roasted delights are not just delicious; they’re a nutritious powerhouse! Rich in vitamins and minerals, they support heart health and aid in digestion. Enjoy them as a satisfying snack or a tasty addition to salads and dips. Whether you’re looking for a guilt-free treat or a protein boost, Roast Fava has you covered!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 818
Total Fat 8.40g 11%
Saturated Fat 1.20g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 139.90g 51%
Dietary Fiber 60.00g 214%
Total Sugars 6.00g
Protein 65.28g 131%
Vitamin D 0IU 0%
Calcium 247mg 19%
Iron 16mg 89%
Potassium 2549mg 54%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.4%
Protein: 29.1%
Carbs: 62.4%