Roast brisket

Item Rating: 62/100

One cup of Roast brisket is around 238 grams and contains approximately 586 calories, 44 grams of protein, 44 grams of fat, and 0 grams of carbohydrates.

Roast Brisket is a succulent cut of beef, slow-cooked to perfection, typically seasoned with a savory blend of spices and herbs. Originating from classic American barbecue and Jewish deli traditions, this hearty dish boasts rich, deep flavors. While it’s undeniably delicious, brisket does come with a fair amount of fat, making it a treat best enjoyed in moderation. Paired with fresh vegetables or a tangy slaw, Roast Brisket can be a comforting yet indulgent meal that's perfect for gatherings or family dinners. Experience the melt-in-your-mouth tenderness and savory aroma that make Roast Brisket a beloved favorite!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	586

Total Fat 44.05g	56%
Saturated Fat 17.86g	89%
Polyunsaturated Fat NaNg
Cholesterol 200mg	67%
Sodium 138mg	6%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 44.29g	89%

Vitamin D 0IU	0%
Calcium 26mg	2%
Iron 6mg	34%
Potassium 643mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.1%

Protein: 30.9%

Carbs: 0.0%