Roast beef slice

Item Rating: 53/100

One cup of Roast beef slice is around 237 grams and contains approximately 424 calories, 68 grams of protein, 17 grams of fat, and 0 grams of carbohydrates.

Roast Beef Slice is a tender, flavorful cut of beef, typically taken from the round or sirloin, and slow-cooked to perfection. Originating from classic American cuisine, it’s often seasoned with herbs and spices, creating a deliciously rich taste. Packed with protein, it offers essential nutrients like iron and zinc, making it a great choice for a hearty meal. However, it's important to watch portion sizes, as it can be higher in sodium when prepared with certain seasonings. Enjoy Roast Beef Slice in sandwiches, salads, or as a main dish for a satisfying and nutritious feast!

Nutrition Facts

Serving size	(237.2881g)

Amount per serving	% Daily Value*
Calories	423.7287

Total Fat 16.9493g	0%
Saturated Fat 8.4745g	0%
Polyunsaturated Fat g
Cholesterol 169.4916mg	0%
Sodium 2542.3729mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 67.7965g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 8.4745mg	0%
Potassium 847.4577mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 64.0%

Carbs: 0.0%